There’s nothin’ quite like the classic pairing of beans and rice. Ours are seasoned simply with cumin and garlic. Ingredients: 2 to 4 tablespoons olive oil 2 onions, chopped 2 bell peppers, chopped 4 garlic cloves, chopped 4 bay leaves 1 tablespoon ground cumin 2 cups rice 1 pound of dried beans, pre-cooked 4 cups diced tomatoes […]
Tag Archives | garlic
Matt-Cyn Farms Green Concoctions
We LOVE greens out at the farm. Some folks don’t realize how simple is it to cook up some greens to make a wonderful side dish. Here area few ways we like to use up a variety of greens. By the way, don’t ever toss your beet greens! They’re super delicious and can be cooked […]
Mountain Man Bean Soup
Eat like a mountain man tonight! This hearty bean soup calls for simple ingredients and offers loads of flavor from garlic and a diversity of herbs. Ingredients: 1-1/2 cups dried beans, soaked overnight 8 to 10 cups soup stock, vegetable or chicken Fresh or dried herb combination to taste: about 1 tablespoon each of rosemary, sage, thyme, […]
Chinese Greens Soup
This delicious soup is super simple and makes great use of any variety of greens you have on hand. Ingredients: 2 tablespoons olive oil 4 cloves garlic or more, minced 1 tablespoon fresh, grated ginger 10 cups hot chicken or vegetable stock 1-1/2 to 2 cups uncooked rice 2 small Napa cabbage heads or large bunches of […]
Matt-Cyn Farms Chili Beans
Any variety of Matt-Cyn Farms dried beans works wonderfully in this hearty dish. Spice it up by drying and grinding some of our hot peppers. Ingredients: 3 tablespoons olive oil 2 cups diced onion 1 tablespoons minced garlic 1 pound mixed dry beans 10 cups veggie or chicken broth 2 tablespoons chili powder** 1 teaspoon […]